Seafood
| Item# | Name | Description | Price | |
|---|---|---|---|---|
| 108 |  | LARB PLA | Pan-fried tilapia topped with tamarind sauce, green onion, red onion, rice powder, (1 vote) | $16.95 |
| 109 |  | PAD PED PLADOOK | Catfish sautéed with red curry paste, Thai eggplant, green beans, bamboo shoots and sweet basil | $12.95 |
| 110 |  | KUNG NAM PRIK PAO | Shrimp sautéed with chili shrimp paste, peppers and onions | $12.95 |
| 110.1 |  | MIXED SEAFOOD NAM PRIK PAO | Mixed seafood sautéed with chili shrimp paste, peppers and onions | $16.95 |
| 111 |  | PLA DANG RAD PRIK - Whole | Whole red snapper deep fried with a traditional Thai “three flavor” sauce or curry sauce | $23.95 |
| 111.1 |  | PLA DANG RAD PRIK - Fillet | Fillet red snapper deep fried with a traditional Thai “three flavor” sauce or curry | $18.95 |
| 112 |  | PLADOOK RAD PRIK | Deep fried fillet cat fish topped with your choice of a traditional Thai “three flavor” sauce or curry sauce | $14.95 |
| 113 |  | SHRIMP OR SMELT SAM ROD | Battered shrimp or smelt sauteed in Thai three-flavor (sweet & sour) sauce | $16.95 |
| 114 |  | SEA BASS NUENG | Steamed sea bass with your choice of bean sauce or curry sauce | $18.95 |
| 115 |  | MARINATED SHRIMP SKEWERS | Grilled & served over mix vegetables | $16.95 |
| 115.1 | MARINATED MIXED SEAFOOD SKEWERS | Grilled & served over mixed vegetables | $18.95 | |
| 116 |  | SEAFOOD WITH GARLIC AND PEPPER/ OR WITH BASIL | Stir-fried seafood combination of shrimp, squid, mussels, scallops, and crab meat (1 vote) | $18.95 |
| 117 |  | SHRIMP PAD PHONG CARI | Stir-fried shrimp with a mild curry sauce, | $14.95 |
| 117.1 |  | CRAB PAD PHONG CARI | Stir-fried crab meat with a mild curry sauce, | $18.95 |
| 118 |  | TILAPIA RAD PRIK - Whole | Whole tilapia prepared to order, either deep fried | $19.95 |